Dinner
Dinner
Carne Guisada Plate
$16.50
Tender beef slow-cooked in savory gravy, served with rice, beans, and your choice of tortillas.
Chile Relleno
$15.55
Plate Poblano pepper stuffed with cheese and your choice of meat, covered with sauce and more cheese. Served with guacamole, pico de gallo, tortillas, rice, and beans.
Burrito Plate
$16.25
Burrito stuffed with your choice of meat, beans, and cheese, then topped with gravy and cheese. Served with rice and beans.
Chimichanga
$16.50
Plate Deep-fried burrito filled with your choice of meat and cheese, topped with gravy and chile con queso. Served with rice and beans.
Flautas Plate
$14.25
Three chicken tinga flautas topped with sour cream, queso fresco, pico de gallo, and guacamole. Served with rice and beans.
Quesabirrias
$15.00
Three birria tacos on corn tortillas with Monterrey Jack cheese. Served with onion, cilantro, lime, consomé, and rice.
Taco Plate
$16.00
Three tacos with your choice of meat on flour, corn, or crispy tortillas. Served with beans and rice.
Mini Taquitos
$15.00
Four mini taquitos served with grilled onion, cilantro, lime, chile toreado, and your choice of beans.
SIDE ORDERS
Salsa
$0.55
Authentic homemade Mexican salsas in three irresistible flavors: red, green, or orange.
Chiles Toreados
$1.95